Managing for Creativity in Japan » quality http://a-small-lab.com/managing-for-creativity-in-japan Talking with Foreign Executives in Japan Wed, 30 Nov 2011 07:02:14 +0000 en hourly 1 http://wordpress.org/?v=3.3 Things to Embrace http://a-small-lab.com/managing-for-creativity-in-japan/things-to-embrace/ http://a-small-lab.com/managing-for-creativity-in-japan/things-to-embrace/#comments Tue, 05 Jan 2010 23:00:33 +0000 Chris Berthelsen http://a-small-lab.com/managing-for-creativity-in-japan/?p=295 “Well, things to embrace. I’ve talked a lot about the challenges, but the people are pretty reliable so rates of sickness are just not an issue here, where as some of my counterparts in other countries might have to monitor that. I have an extremely trustworthy team so you don’t have to worry too much about someone fiddling their expenses or things like that. We have a pretty efficient team who work hard and don’t take enough holidays – all that is a joy. It goes back to the long service, but I think that most of them know their job pretty well. Well, they know the way that they’ve always done their job so you don’t have to worry too much about quality control, but the corollary is that if you want to change the way that things are done it’s difficult. That goes back to the change management.”



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This post is part of a series of excerpts from interviews with foreign executives in Japan, focusing on creativity. Excerpts have been edited for confidentiality.
We’d love to hear your thoughts and experiences in relation to this topic. Please feel free to comment directly on this site or get in touch at chris@a-small-lab.com (Chris Berthelsen)
All content on this IDEAS and DISCUSSION blog is provided by a-small-lab under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 Unported License: You can SHARE this content as long as you CITE this work, and TELL US about your work (and send us a copy or link!). See Creative Commons for more detail

]]> http://a-small-lab.com/managing-for-creativity-in-japan/things-to-embrace/feed/ 1 Cutting Good Cookies http://a-small-lab.com/managing-for-creativity-in-japan/cutting-good-cookies/ http://a-small-lab.com/managing-for-creativity-in-japan/cutting-good-cookies/#comments Tue, 01 Dec 2009 23:00:47 +0000 Chris Berthelsen http://a-small-lab.com/managing-for-creativity-in-japan/?p=270 “Here they tend here to take the cookie cutter and cut the same cookie. It’s a good cookie, I mean once they get the design right its great and I think, as I said, that’s why their products are so great. Because once they design it, it’s designed with that reliability built in. They know how to make the same copy again and again and again. If it was Spain there would be somebody cutting a corner somewhere thinking that they could actually do it quicker. And that introduces some variability which results in difficulties or bad quality.”



****************************************************
This post is part of a series of excerpts from interviews with foreign executives in Japan, focusing on creativity. Excerpts have been edited for confidentiality.
We’d love to hear your thoughts and experiences in relation to this topic. Please feel free to comment directly on this site or get in touch at chris@a-small-lab.com (Chris Berthelsen)
All content on this IDEAS and DISCUSSION blog is provided by a-small-lab under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 Unported License: You can SHARE this content as long as you CITE this work, and TELL US about your work (and send us a copy or link!). See Creative Commons for more detail

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